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12.05.2009

yum yums - rolo pecan pretzels

i put together a church choir and as an incentive to get people there i make treats each week. this week i'm going to make
rolo pecan pretzels.


preheat oven to 250 degrees. cover a cookie sheet with tinfoil and place one layer of pretzels down. place one rolo on each pretzel and bake for about 4 minutes or until the rolos are soft. remove tray from oven and immediately squish a pecan down on the rolo flattening it. let the tray cool (place in fridge) and once the chocolate hardens you're done!


salty, chocolatey, carmel goodness :)

3 comments:

  1. oh my goodness Katy--that seriously sounds so delicious (and the outcome is really gourmet looking too.)
    You never cease to amaze me!

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  2. um...why is the date for this post May 12th 2009?

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  3. argh. i forgot to escape with some of these last night. :(

    ReplyDelete